Parc Astérix Raises the Bar with Exquisite Cheese Selection in Partnership with Cheese Master Xavier Thuret
Friday, 15. September 2023
The union of two of France's cultural titans - its renowned cheese culture and the legendary Parc Astérix amusement park - not only piques curiosity but embodies the pursuit of culinary excellence. This commitment is evident in a unique cheese selection, co-curated with Xavier Thuret, one of the country's most respected cheesemakers and recipient of the title "Meilleur Ouvrier de France". Since 2018, Thuret has significantly influenced the culinary direction at Relais Gaulois, a premium...